Roll Up was created by Anthony Curatola – a born-and-raised New Yorker who spends most of his time in the kitchen. A straight-forward concept developed by a unique culinary mind with the ultimate passion for food. What appears as a traditional egg roll on the outside is compacted with several layers of flavor in its interior. As Roll Up continues to expand, Anthony’s mission is bring you timeless classics that you can enjoy on the go anytime, anywhere.